Spices

Custard powder can be used to make custard (commonly used filling for Western pastries).

Ajwain is rich in essential minerals such as calcium, iron, magnesium and phosphorus, which are crucial for bone health and overall well-being.

Dried Pomegranate Seeds / Anardana It has a slightly fruity, sweet and sour taste.

Baking soda is activated when combined with both an acidic ingredient and a liquid.

Adds flavor to every dish!

Bird's eye chili or Thai chili is a variety of chili from the Capsicum annuum species native to Mexico. It is grown throughout Southeast Asia and is commonly used in many Asian cuisines.

Brown mustard seeds are about the same size but are darker yellow in color.

From a nutritional perspective, cashews are a good source of protein and unsaturated fatty acids.

Season your dishes with Heera cayenne pepper powder - and give every bite a fiery kick!

Spice up your meals with Heera crushed chilies - the perfect way to add a fiery kick to any dish!

An essential spice that will add a touch of earthy deliciousness to your cooking!”

Heera Curry Leaves are aromatic leaves commonly used in Indian cuisine to enhance the flavor of dishes. Known for their slightly citrusy and earthy taste, they are often used in tempering for curries, soups, and chutneys.

Fenugreek powder obtained from the fenugreek seeds commonly known as Methi is a staple spice found in most Indian households.

Fenugreek seeds obtained from the fenugreek seeds commonly known as Methi is a staple spice found in most Indian households.

Fenugreek seeds obtained from the fenugreek seeds commonly known as Methi is a staple spice found in most Indian households.

Add a touch of authenticity to your cooking with Heera Gari (ground cassava) - a unique ingredient that will add a touch of tradition to your dishes!

Spice up your recipes with Heera Garlic Powder - the secret ingredient for a flavorful and aromatic culinary experience!

Experience the rich aroma of Heera Green Cardamom 50G from Heera.

The seeds have a warm, slightly pungent, and highly aromatic flavour somewhat reminiscent of camphor.

Refine your culinary creations with ground nutmeg from Heera - the perfect touch of warmth and flavor in every crumble!

Its pungent flavor has led to it becoming a staple in South Asian, North African, Middle Eastern and Latin American cuisines.

Its pungent flavor has led to it becoming a staple in South Asian, North African, Middle Eastern and Latin American cuisines.

Enhance your dishes with Heera Kamarkas – adding a burst of color and flavor to your culinary delights!

Kashmiri chili powder is known for its bright red color and mild spiciness.

Nutmeg is the seed or ground spice obtained from several species of trees in the genus Myristic

Panch puran is a mix of five healthy spices, so it goes without saying that it is full of nutrients and very healthy.

Sago is a type of starch commonly extracted from a palm tree called Metroxylon sagu.

Transform your meals with Heera Tandoori Masala – bring the authentic taste of India straight to your kitchen!

Sago is a type of starch commonly extracted from a palm tree called Metroxylon sagu.

Basil is usually added at the last moment when cooking, as adding it too early can destroy the flavor.

Heera offers you pure and high-quality Himalayan pink salt in its natural state, free from impurities and naturally enriched with trace elements.

White pepper is a spice made from the dried fruits of the pepper plant Piper nigrum, as is black pepper.

Kashmiri chili is known for its bright red color and mild spiciness.

Kashmiri chili is known for its bright red color and mild spiciness.

Yellow mustard seeds are a popular spice in many cuisines.

Amchur Powder is dehydrated unripe mango that give enriches to the vegetables. It provide dishes more delicious and aromatic. This spice will gives you an ultimate taste experience.

Baingan Bharta Masala is used for making brinjal vegetable. It is good choose for healthier food. It is low in calories. This spice makes brinjal more delicious.

Turn your kitchen into a flavor paradise with MDH's aromatic blend! Elevate your cooking game with this spice mix and savor the rich and creamy goodness of butter chicken at home. Spice up your meals with MDH

Add a touch of authentic flavors to your dishes with this hearty spice blend! Take your chana masala to a whole new level of deliciousness. Spice up your kitchen with MDH Chana Masala Spice and ensure an unforgettable dining experience!

MDH Chicken Curry Masala is a spice blend used to prepare flavorful chicken curry. It combines traditional Indian spices like coriander, turmeric, chili, and cumin, providing a rich, aromatic base for a quick and authentic curry dish.

Chunky Chat Masala is an essential spice in Indian cuisine.

Chunky Chat Masala is an essential spice in Indian cuisine.

MDH Dahivada/Raita Masala is finest blend of various spices that make raita/dahivada more delicious and aromatic. It is popular in India and other countries as well. It gives your taste buds an ultimate taste experience.

MDH Dal Makhni Masala is a spice mixture for black lentils.

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MDH Deggi Mirch is made from the finest chilies. Not only does it give cooked dishes a spicy, spicy taste, but it also gives a wonderfully rich red color.

MDH Jal Jeera masala is spice blend for fried savouries. It is used with Gol-Gappa and Pani Puri. It is also used in Dahi-Bhalla, Chat Papri to make dishes more delicious. This will leaves your taste buds asking for more.

MDH Karahi Gosht Masala is a spice mixture for preparing mutton/lamb curry. It is made of coriander, red chili, turmeric, cumin and other ingredients.

MDH Karahi Paneer Masala is a spice blend used to prepare flavorful paneer dishes, especially Karahi Paneer. It combines aromatic spices like coriander, cumin, and chili to enhance the taste and aroma of the dish, making it rich and mildly spicy. Ideal for Indian cuisine enthusiasts.

Kashmiri Mirch Powder is an Indian spice which contains the best stem-less quality red chill with higher color value.

MDH Kitchen King Masala is a versatile spice blend made by MDH, used to enhance the flavor of various Indian dishes. It combines a mix of aromatic spices like coriander, cumin, turmeric, and chili, ideal for adding a rich, savory taste to curries, vegetables, and gravies.

MDH is one of India's largest spice producers and sellers.

MDH is one of India's largest spice producers and sellers.

MDH Pakora Masala is perfect for anyone who wants to make pakoras quickly.

Pani Puri masala used for spicy digestive drink. This cuisine is popular in India, Napal, Bangal, Maharastra and Pakistan. Its blend of sweet and sour spice. Its the most loved and most popular Indian street snaks. It is healthier drink.

MDH Rajma masala is finest blend spices for red kidney beans. It gives perfect colour and taste to rajma. It is well known cuisine in India. Indian like to eat this dishes at little shop or stalls. This spices will help you to recreate traditional rajma at home within few minutes.

MDH Sabji Masala is finest blend of spices. It makes sabji(vegetables) more delicious and aromatic. It helps to recreate dishes at home within few mints. It gives your taste buds an ultimate taste experience.

MDH Tea-Plus Masala is finest blend of spices. It makes tea more delicious and aromatic. It is popular in India and other countries as well. In tea masala added different healthier spices which is good for health.

Add a tropical touch to your recipes with Renuka Desiccated Coconut Powder in a generous 250g pack - perfect for baking, cooking, or garnishing!

Unlock the secret to a royal feast with Shan Biryani Masala – where every grain of rice tells a story of flavor!